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Online Ordering

You can order online! Browse our menu items and choose what you’d like to order from us.

Not Accepting Orders

Delivery fee -

Min. order -

Free delivery above

Menu

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Breakfast and Brunch

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Salads

Fresh vegetables straight from local farms into your plate

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Soups

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Appetizers

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Mains

A diverse range of flavorful dishes which are all sourced daily and locally

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Desserts

Our desserts are made in house by our pastry chef

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Drinks

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Pancake Stack

Two buttermilk pancakes, butter, maple syrup, flake salt.

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French Toast Stack

Two slices of sourdough bread, batter of milk, egg, cinnamon, fresh fruit compote.

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Avocado Bruschetta

Baguette, fresh tomato, basil, onion, garlic, parmesan cheese. Served with hashbrowns and poached egg.

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Fried Eggs with Bread, Hashbrowns & Bacon

Choice of bacon or sausage.

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Smoked Salmon Omelette

Tomato, onion, hashbrowns & bread.

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Ham & Cheese Omelette

Cheddar cheese, hashbrowns & bread.

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Smoked Salmon Eggs Benedict

Bannock bread, ricotta cheese, capers, tomato, hollandaise sauce.

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Beef Steak Omelette

Onion, mushroom, cheddar cheese, sriracha, hashbrowns, mayo.

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Prosciutto Eggs Benedict

Bannock bread, hollandaise sauce, hashbrowns.

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Mushroom with Bacon Eggs Benedict

Bannock bread, hollandaise sauce, hashbrowns.

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Crabcake Benedict

Bannock bread, crabmeat, eggs, pickled onions, hollandaise sauce.

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Apple, nuts, berries, milk, yogurt & honey.

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Chicken Teppanyaki

Carrot, peppers, celery, onion, garlic sautéed with Japanese steak sauce.

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Chicken Curry with Naan Bread & Jeera Rice

Chef's special curry, cumin-flavoured basmati rice.

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Thai Green Curry Chicken

Coconut milk, green curry paste, palm sugar, eggplant.

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Sweet & Sour Fish

Cod fish, mixed veggies sautéed with sweet & sour sauce.

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Prawn Curry with Naan Bread & Jeera Rice

Red & green peppers, tomato & cheese.

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Sizzling Tofu Steak

Red & green peppers, carrot, mushroom, onion, garlic.

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Kare-Kare

Traditional Filipino pork stew, peanut sauce, vegetables.

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Stir Fried Pancit Noodles

Filipino-style noodles with chicken & vegetables.

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Singapore Laksa Noodles

Coconut milk, egg curry paste, chicken, vegetables.

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Pad Thai

Tofu, chicken, prawns, veggies, egg.

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Seafood Yaki Udon

Japanese sauce, bonito flakes, green onion.

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Fish & Chips

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Pork Spring Roll

Pork, prawn, carrot, red pepper, onion, garlic, salt & pepper.

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Steam Pork Gyoza

Home-made dumplings (pork, prawn, cabbage, onion, ginger, garlic).

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BBQ Chicken Wings

Marinated in homemade sauce, tomato, lime, soy sauce & spices.

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Satay Chicken

Chef's special peanut sauce, lemongrass, onion, garlic & spices.

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Steamed Pork Bao Buns

Vinegar, soy sauce, spices. Served with fries.

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Seafood Okonomiyaki

Japanese pancake with crab stick, prawns, scallops, eggs, cabbage, onion, mayonnaise.

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Tori Kuriage

Crispy deep-fried chicken fillet, homemade teriyaki sauce.

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Soup

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Soft Drinks

Coca-Cola, Sprite, Ginger Ale, Diet Coke, Iced Tea, Soda, Tonic.

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Juice

Orange Juice, Apple Juice.

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Wine (7oz)

Peller Estates, Copper Moon.

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Bottled Wine

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Domestic Beer

Molson, Cariboo.

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Foreign/Imported Beer

Tiger, Sapporo.

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Coolers

Twisted Tea, White Claw Hard Seltzer.

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Cider

Shuswap Cider.

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Hot Drinks

Coffee, Hot Chocolate, Tea, Milk.

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Ready to order?

Wednesday to Saturday 
8am to 2pm
430pm to 8pm

Sunday
8am to 2pm

Closed

​Monday & Tuesday

Hungry?

1460 Trans Canada Hwy. NE, Salmon Arm, BC V1E 4N1.

Contact Us-                             
Call-250-221-2391                   

Email: info@forkseasons.com

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